Your appetite will surely be satisfied
- Classic spinach dip topped with mozzarella cheese and baked until golden brown. Served with flat bread chips
Onion Ring Basket
- Beer battered Brew City onion rings served with our house made zesty dipping sauce.
- Lightly breaded and fried calamari on pesto marinara with sun-dried tomato tapenade.
Flame Grilled Steaks
All certified Angus beef served with your choice of a dinner side and the vegetable of the day
|10oz Top Sirloin||15|
|12oz Ny Strip||29|
|Garlic Mashed Potatoes|
|Baked Sweet Potato|
|Vegtable of the Day|
|Loaded baked and mashed||1.5|
Served with the vegetable of the day and your choice of a side
- Two grilled chicken breasts smothered with garlic button mushrooms, caramelized onions and mozzarella cheese.
Pan Seared Sicilian Swordfish
- Pan seared swordfish topped with a Sicilian style pan sauce.
Whole/Half Rack Ribs
- Our house recipe ribs smothered in Double JJ BBQ sauce.
|Friday All You Can Eat Ribs||34|
- Grilled Chilean salmon fillet glazed with an orange soy sauce.
Ribs and Chicken
- Half rack of ribs and a grilled chicken breast baked with BBQ sauce.
- Fettuccini tossed in traditional Alfredo sauce and sprinkled with Parmesan cheese.
- A homemade vodka sauce and fresh mozzarella on a bed of cavatappi.
Meatball Marinara Primavera
- Homemade Italian sausage meatballs and red sauce on a bed of Cavatappi pasta.
- Sautéed chicken medallions seasoned with garlic, lemon juice, capers, and mushrooms all served on a bed of fettuccini.
- Penne Pasta tossed in a famous Cajun Alfredo sauce with sun dried tomato, scallions, artichoke hearts and grilled chicken breast.
Steak Macaroni and Cheese
- A blend of five cheeses mixed with penne pasta and topped with a BBQ rubbed Certified Angus beef steak grilled to your liking.
- House smoked salmon, tomato, spinach, penne, and fresh basil tossed with our chardonnay béchamel.
Smoked Salmon Chardonnay Béchamel
All sandwiches served with fries and slaw.
- 1/2 lb Certified angus ground beef grilled to your specifications, topped with bacon, sautéed onions, smoked Gouda cheese, lettuce and tomato on an onion bun.
Smoked Salmon BLT
- House smoked salmon, bacon, lettuce, and tomatoes topped with an avocado aioli.
- Slow roasted pulled pork with Double JJ’s signature BBQ sauce, honey smoked slaw, provolone cheese and onion rings on an onion bun.
Grilled Steak Cuban
- A grilled certified angus beef steak sliced and topped with peppers, onions, provolone cheese, and a horseradish cream.
Boursin Steak Flatbread
- Homemade boursin cheese, spinach, artichokes and mozzarella cheese topped with a certified Angus beef steak cooked medium, all toasted on flatbread.
- Fresh basil, mozzarella, and roma tomatoes topped with a balsamic reduction all on a toasted flatbread.
Barbecue Chicken Flatbread
- Grilled chicken, red onions, bacon, Double JJ Barbecue sauce, pepperoncini peppers and mozzarella cheese toasted on flatbread.
Soups and Salads
- Fresh mozzarella, basil, and roma tomatoes finished with a reduced balsamic.
- Romaine mix with cucumbers, tomatoes, red onion, and croutons. Served with your choice of dressings.
Side Caesar Salad
- Romaine lettuce and Parmesan cheese tossed in Caesar dressing topped with croutons.
- Ask your server about a cup of our housemade soup.
All meals come with your choice of one side
- Butter, Alfredo, or Marinara
- French Fries
- Carrots with ranch
- Apple Dippers